Ingredients
- 2 1/2 cup(s) rolled oats
- 1/2 cup(s) unsweetened, shredded coconut
- 2 tsp(s) cinnamon
- 1/2 tsp(s) ginger
- 1/2 tsp(s) nutmeg
- pinch of salt
- 1/2 cup(s) honey or pure maple syrup
- 1/4 cup(s) coconut oil, melted
- 1/3 cup(s) mixed raisins
- 1/3 cup(s) dried cranberries
- 1/3 cup(s) dried apricots, diced
- 1/3 cup(s) chopped hazelnuts
Recipe Tools
Instructions
1. Grease a rimmed baking sheet.
2. Place oats, coconut, cinnamon, ginger, nutmeg and salt in a large mixing bowl. Stir until thoroughly combined. Mix honey and melted coconut oil together and add it to the oat mixture.
3. Bake on greased baking sheet for 30-35 minutes at 300 degrees. Stir once while baking.
4. Remove from the oven and cool. Add dried fruit and nuts as the granola cools.
Review This Recipe
You must be logged in to leave a review. Log in now or Sign up for Hey Good Cookin'.